by Alex | Jul 7, 2019 | Recipe, Weekly Newsletter
Author Audrey Akin A few years ago, I fell in love with the Chicken Shack sandwich at Shake Shack. The combination of juicy chicken, tangy pickles, and rich buttermilk ranch created the ideal sandwich. However, frying chicken is neither easy nor healthy, so I started...
by Alex | Mar 18, 2019 | Holiday, Weekly Newsletter
Celebrate our two year anniversary in West Hartford Center with 2-for-1 sandwiches! That’s right!! Join us this Friday, March 22nd, at 965 Farmington Avenue, and celebrate our second location’s two-year anniversary with 2-for-1 sandwiches all day long! ...
by Alex | Feb 6, 2019 | Holiday, Weekly Newsletter
Hot Chocolate Month! Get cozy with us and enjoy a different flavor of hot chocolate every week for the month of February! Not to be confused with hot cocoa – hot chocolate is melted chocolate and cream: decadent, rich, and just the thing to warm you up this...
by Alex | Jan 31, 2019 | Weekly Newsletter
February is a busy month at Hartford Baking Company! The Big Game (you know the one we’re talking about) means lots of specialty products: game-ready dips (Buffalo Chicken, Spinach Artichoke, and Dill) served in fresh sourdough bread bowls, in addition to 2-foot...
by Alex | Jan 22, 2019 | Weekly Newsletter
New Yorker Magazine Endorses Artisan Bread! Bread has been much maligned in recent years – due to the rise of gluten allergies and an overwhelming glut of processed bread in the market. Artisan bread is nothing like wonder bread – it contains four...
